- Type
- Trade publication
- Coverage
- International
- Circulation
- Not reported
- Readership
- Not reported
Newsroom contact
- Listed, members only
- Phone
- Members only
- Website
- Members only
- Address
- Members only
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Chocolate and Confectionery International is a comprehensive and concise monthly review of the global industry. It reports on the international chocolate, candy and biscuit industries from raw materials through ingredients, production and processing, technology and packaging to the finished product.